Department of Leisure & Hospitality Management
Educational Objectives |
| 1.To cultivate outstanding professionals in leisure and hospitality management who possess: |
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Theoretical and practical knowledge of the leisure and hospitality industry |
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Practical and hands-on skills |
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Teamwork and collaboration abilities |
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Professional ethics and workplace values |
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A broad and global perspective |
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Proficiency in Chinese communication |
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| 2.To enable these professionals to: |
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Play a significant role in the development of the leisure and hospitality industry in their home countries |
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Promote industrial exchange and cooperation between their home country and Taiwan |
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