Student Portal Web Mail Chinese
Student Portal Web Mail Chinese
Nanya Home Academic
Educational Objectives Core Competency Indicators Curriculum Planning Teaching Facilities Activity Highlights
Educational Objectives Core Competency Indicators Curriculum Planning Off-campus Internship Planning Academic Guidance and Schedule Teaching Facilities Activity Highlights
Study Duration and Graduation Requirements Tuition and Fee Information Scholarships and Financial Aid Campus Life and Student Services Career Counseling and Guidance
Font size ： 
Department of Leisure & Hospitality Management
Core Competency Indicators
General Core Competencies Indicators
Chinese Reading, Writing, and Application Skills • Able to write in Chinese, read Chinese books, and obtain a Chinese language proficiency certificate (Level B1 or above).
• Able to accurately use punctuation, vocabulary, and sentence structure to write practical articles.
• Able to discuss reading content, share insights, and demonstrate writing abilities collaboratively.
Communication and Expression • Able to clearly express one’s thoughts and understand others’ intentions.
• Able to collect, organize, and present information in written and oral reports.
• Able to express ideas, concepts, and opinions appropriately in oral, written, and other forms.
Professionalism and Team Spirit • Demonstrates a serious professional attitude and gets along well with others; understands roles and responsibilities within a team.
• Shows cooperation in teamwork, independent thinking, and effective problem-solving abilities.
• Builds a lifelong learning mindset with self-reflection and self-improvement.
Appreciation of Creativity and Global Vision • Understands the relationship between creativity and socio-cultural context, appreciates diverse beauty, and is aware of global trends.
• Recognizes trends of globalization and localization; develops a broad international outlook.
Life Caring and Service Contribution • Develops respect and proactive care for others through participation in service-learning and labor education activities.
• Cultivates the idea of applying professional skills to care for society and engage in community service.


Professional Core Competencies Indicators
Professional Knowledge in Leisure and Hospitality • Understands the characteristics, current status, and future trends of the leisure and hospitality industry.
• Applies leisure and hospitality theories and knowledge to analyze and solve problems.
• Demonstrates abilities in industry management, marketing, and entrepreneurship.
• Possesses Chinese language proficiency related to leisure and hospitality.
Application of Leisure and Hospitality Information • Able to correctly and appropriately use information technology and software.
• Able to collect, analyze, and summarize industry information.
Practical Skills in Food and Hospitality • Familiar with food preparation processes.
• Mastery of various types of hospitality service knowledge and skills.
• Develops professional service skills and participation attitudes through simulated scenarios.
Innovative and Integrated Thinking in Leisure and Hospitality Services • Integrates knowledge and practice to propose effective solutions for service-related problems.
• Applies creative and innovative thinking.
• Builds planning and organizational skills for leisure and hospitality service integration.
Teamwork and Service Attitude (Front and Back of House) • Demonstrates leadership and professional ethics.
• Proficient in front and back-of-house service etiquette and communication skills.
• Cultivates an enthusiastic service attitude.
NO.414, Sec.3, Jhongshan E. Rd., Zhongli District, Taoyuan City 32091 Taiwan(R.O.C.) © Computer center [E-Mail]